Wednesday, February 25, 2009

Blue Zircon


There are also monetary reasons for not choosing ideal cut diamonds. When an experienced diamond
cutter is examining a raw stone of jewelry quality, the cutter looks for the flaws, but also for
the cleavage points. It is at these cleavage points in the raw stone that the cuts must be made,
or the entire diamond could shatter. An experienced cutter can assess what diamond shapes can be
brought out of a raw diamond, and has to take into consideration points such as which shapes are
being asked for by the owner of the diamond, as well as which shapes are the most feasible to cut
and sell. While ideal cut rounds are popular, they can often waste an enormous quantity of the
raw diamond in the cutting process if the cleavage points do not accommodate the round ideal cut
shape. Even when round brilliants can be brought out of the raw diamond, the ideal cut can not
only require more time, but it could also reduce the carat weight of the finished diamond, thus
reducing its value.

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